This week’s guest post is from Charlie Wilson. I love reading her posts on Macaroni Mums, a place for “real, down-to-earth, bumbling-along-and-having-a-lot-of-fun mummies.”
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Weaning. Ah, the joy of carrot puree up the walls and your baby sending projectile missiles of mush right into your coaxing face. Weaning’s a really exciting stage in parenting – your little one’s expression as he experiences new flavours! – but it’s also a whole new world: What foods to offer? How much? When? What about milk feeds? And allergies? And choking? Parents in the throes of weaning can find themselves floundering and anxious and suffering from ‘spaghetti bolognaise aversion’. So here are some top tips for weaning to make the whole process much easier – and much more enjoyable:
1. Arm yourself with info.
Read one or two childcare books or baby websites that include guidance on weaning to establish the basics of how it works, such as which foods to avoid for the first year and how to transition from smooth-mush to lumpy-mush. Note the words ‘one or two’ in the last sentence – no need to become a weaning expert, which simply leads to obsessing over each detail of weaning.
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